1st November - Good Food Awards
Published on 1st November 2019, the Good Food Awards recognise the hard-working teams who strive for culinary excellence within their field.
With some 527,475 eating establishments within the UK, competition for the Good Food Award was unsurprisingly tough. Some 10,277 votes were cast for the finalists by readers, customers and fans alike.
Based upon customer feedback, nominations and votes, Olivier's Restaurant demonstrated exceptional levels of food quality, service and value when compared to industry benchmarks in our category.
In recognition of this achievement, we are delighted to confirm that Olivier's was awarded the acolade
“2020 Good Food Award Winner”
9th May 2019 - Bedfordshire SME Business Awards
The Woburn Hotel won both public votes as it was named Customer Service of the Year and Olivier's Restaurant won Restaurant of the year at Bedfordshire SME Business Awards last night.
We are really delighted to have won the public vote for both awards. This is testatment to the wonderful team at the hotel where customer satisfaction is at the heart of everything we do.
March 2019 - AA
AA upgrades the hotel to Silver Status as we maintain our 4 AA stars
We are delighted to announce that the AA whilts once again awarding the hotel 4 AA stars has this year also given us Silver Status in recognition of our highly professional customer service. Whilst Olivier's maintained its 2 Rosettes for its food and service for the 11 consecutive year.
Hotels are assessed by the AA and rated under a set of common quality standards agreed by the AA and the UK tourist authorities (VisitBritain, VisitScotland and VisitWales).
The common standards give you confidence that establishments can meet the standards you require.
Olivier's named Restaurant of the Year
The Woburn Hotel stole the night at the recent Milton Keynes Food and Leisure Awards.
More than 200 people gathered on 11th May to celebrate Milton Keynes’ most prestigious places to eat, drink and socialise.
Now in its third year, MK Food and Leisure Awards honoured the best restaurants, pubs, hotels, chefs, gyms and destinations in the city. On Sunday, the chef, restaurant and dish of the year was announced, with The Woburn Hotel walking away with three awards.
Olivier’s in Woburn was named Restaurant of the Year, Olivier Bertho, our Executive Chef, secured third place in the Chef of the Year category and The Woburn Hotel won Hotel of the Year in the over 50 rooms category.
There was also a silent auction and raffle, which raised nearly £2,000 for the Milton Keynes Food Bank.
Awards founder, Steven Dryden-Hall, said: "Congratulations not only to all the winners of awards but to everyone who took part and attended the event.
"It is lovely to see passionate, hard working people come together and celebrate all that’s great in Milton Keynes.
"Together we raised just under £2,000 for the Milton Keynes Food Bank charity, which makes me a proud man.
"We are looking forward to the Awards next May already."